Though I really love food; I am very picky. There are certain things I will not eat namely spicy food. I have a really low tolerance on spicy food–and yet I do not understand how some people enjoy eating them. Growing up, one of my childhood friend is Indian. After school, I got invited to my friend’s house to play board games and chess. My friend’s parents are very hospitable and always offered me food; sadly I always had to refuse or reject their offer. Reminiscing from the past, I would like to try one, but how do I choose which Indian dish to make?
It seems odd that there are Indian states that have dominantly sweet recipes. Therefore, I tried to look into the meal course distribution if it could explain something.
It is now apparent that the bulk of the data is filled with sweet and spicy Indian recipes. It does make sense now that why some states are dominated by sweet recipes; they just have a lot of dessert recipes that overshadows the main courses.